Broccoli Chicken Bake

Ingredients:
5 - 6 chicken breasts
1 pkg. frozen broccoli

Sauce:
2 cans cream of chicken soup
1 c milk
1 c sour cream
2 - 3 tsp lemon juice
1 c parmesan cheese
2 c shredded cheese

PLACE broccoli in bottom of greased 9x13 dish. Cut chicken into small pieces and lay on top of broccoli.
COVER with sauce and then cover with foil.
BAKE 350* for one hour
Serve over rice (could try noodles or potatoes also I'm told)

Optional: Add pkg of prepared stove top on top of casserole half way through cook time