Ingredients:
1 C cooked chicken (chopped)
1 C broccoli florets, blanched in microwave 1 minute
1/2 - 1 C grated cheese
1/4 c chopped pepper
1 tsp garlic salt
1/4 c sour cream
1/2 c cream of chicken soup
2 tsp dill
MIX all ingredients together in a bowl
ON a cookie sheet spread 2 pkgs of crescent rolls out, wide sides in so there is a solid column in the middle
SPREAD chicken mixture down the center, braid outer edges over the top
BAKE @ 375* for 20 - 25 minutes until dough is golden brown
Other ideas:
Make a dessert braid by using a pie filling
Use Tuna or ham instead of chicken
Do a pizza filling
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