Tuesday, January 11, 2011

Tamale Pile Up

Ingredients:
1/2 lb hamburger, browned and drained
1 (14oz) can Mexican stewed tomatoes
1 tbsp chili powder
1 Tbsp chopped green chilis
9x9 pan of corn bread
grated cheese
sour cream
gaucamole

Directions:
COMBINE 1st 4 ingredients in a skillet over the stove and bring to boil.
REDUCE heat and simmer 20 minutes.
SLICE cornbread and serve.
POUR tamale sauce on top of bread and top with cheese, sour cream, gauc, etc.

*From Laura Nelson's recipes

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