Sunday, July 31, 2011

Berry Cobbler

Ingredients:
4 1/2 - 5 C berries fresh or thawed
4 Tbsp white sugar

2 C flour
2 C oats
1 1/2 C brown sugar
1 tsp cinnamon
1/2 tsp nutmeg
1 1/2 C butter

Directions:
COMBINE berries and white sugar and set aside.
COMBINE dry ingredients
CUT in butter with dry ingredients and mix well; till crumbly;divide in half
SPREAD half of flour/oat mixture on bottom and a little up the sides of a greased 9x13 dish; press firmly to make a crust.
POUR berries on top of crust
SPRINKLE other half of flour/oat mixture on top of berries.

BAKE at 350* for 30 - 40 minutes


From Chiara Yeates recipes

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